Valpolicella Montecurto doc

Valpolicella doc Montecurto

Typology:  red dry wine

Vines:  Corvina, Corvinone, Rondinella

Ground:  Marl

Altitude: 180/250 metres above sea level.

Age of vineyards: 10/35 years

Harvest time: second decade of September

Time of pressing: end of September

Maceration time: 20 days

Maturation: in stainless steel tanks in contact with the yeast

Yield: 60 Q.Li/Ha

Scheda tecnica
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